傳統古早口味，細膩綿密的蛋糕中夾著油蔥、香菇、筍子以及鹹鴨蛋黃等多種台灣味元素食材的內餡，鹹甜的美味很唰嘴喔
✅規格：430克±5克
✅ 保存期限：冷藏3天
✅售價： $420
古早味筍香鹹蛋糕
NT$420
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